Slow Cooking Bond Soups we present to clients is processed by heating beef bone broth at low temperature with a long time span for extracting all the essential nutrients from the bone cell structure. The vital usage of the soups is apart from sweetening the soup. Also, it is putting up to firmer skeletal muscles, along with the collagen content in the water that help the skin always be smooth and new regeneration. Besides, clients can acquire Slow Cooking Bond Soups in needed amounts with sealed containers.
Kim Nghia Co. Ltd.
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